Wednesday, February 24, 2010

Valentine's Day Meal Made By My Husband

For the first course Mr. S made us a crunchy asian salad
 
 Then he made a white wine and mushroom risotto...so good!

 
Then we had halibut with an home made olive tapenade and garlic mashed potatoes.  AMAZING!

 
Lastly, for desert he made a red velvet cake that still makes my mouth water just thinking about it.

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